Nutraceuticals Market Overview: From 2022 to 2030, the worldwide nutraceuticals market is anticipated to expand at a CAGR of 7.9%. By 2030, the market for nutraceuticals is anticipated to grow to USD 437.6 Billion. Analysts in the nutraceuticals market predict that the industry will expand due to factors including the expanding use of nutraceuticals and the rising demand for dietary additives....

Global Greek Yogurt Market Scope: The global Greek Yogurt Market is projected to reach approximately USD 13.49 billion by 2030. It can grow at a significant CAGR of 7.56% during the forecast period. In Canada Greek Yogurt Market is thriving, driven by changing consumer preferences towards healthier and protein-rich dairy products. Greek yogurt, known for its thick and creamy texture, has...

Flavonoids Market Overview: The extraction of the plants was known as flavonoids. It was extracted from many fruits and vegetables. These flavonoids are water soluble and have carotenoids due to which flowers and fruits have vivid colors. The flavonoids also contain antioxidants and anti-inflammatory substances in high range. There are many benefits of flavonoids in the immune system. These...

Juice Concentrates Market – Overview: The demand for juice concentrates has increased rapidly due to the convenience offered by their use in a wide range of applications. Reports that gauge the food, beverage and nutrition industry have been made available by Market Research Future which creates reports on several industry verticals that review the market growth and prospects. The market...

Vitamin C Market Overview: The global vitamin C market is anticipated to grow at a remarkable CAGR during the forecast period (2023-2030), as per the new Market Research Future (MRFR) report. Vitamin C is an essential nutrient for health as it helps in forming and maintaining skin, bones, and blood vessels. It occurs naturally both in fruits as well as vegetables, but today vitamin C...

Soups Market Overview: For a very long time, soups have been hailed as the ideal comfort food. Recent research on this market was released by Market Research Future, a company that specialises in market reports pertaining to the Food, Beverages, and Nutrition sector among others. It is projected that throughout the projection period, the industry would expand at an extraordinary CAGR rate and...

Stevia Market Overview: The Stevia Market will obtain an estimated valuation of USD 1,714.27 Million and register a CAGR of 10.20% by 2030 in the forecast period. The US Stevia Market represents a significant segment within the global sweetener industry, driven by increasing consumer awareness of health and wellness. Stevia, a natural, zero-calorie sweetener derived from the Stevia rebaudiana...

Non-Cocoa Confectionery Market Overview: The global non-cocoa confectionery market is analysed in detail in the new report from Market Research Future (MRFR). The market’s growth rate over the forecast period till 2022 is analysed in detail in the report, with information about the historical trajectory of the market and present leaders within the market. France Non-Cocoa Confectionery...

Tahini Market-Overview: The multiple health benefits of tahini, which contains polyunsaturated fats, will gain traction as the general public becomes more health conscious. As per MRFR, the market is estimated to expand with a CAGR of 5.53% and achieve USD 1.2 Billion in revenue by the year 2030. Germany Tahini Market stands as a key in Europe, driven by the country's diverse culinary...

Alginates Market Overview: The Alginates Market is anticipated to grow at a CAGR of 5.10% from 2023 to 2030, reaching USD 0.78 billion by 2030. The size of the alginates market is expanding exponentially. Alginates are anionic polysaccharides that are found in nature. It is a material that is taken out of the cell walls of brown algae. The microorganisms that make brown algae include alginate...

North American Chocolate Confectionery Market – Overview: The demand for chocolate confectionery products has witnessed a positive growth curve since its inception stages. Market reports connected with the food, beverages and nutrition industry have been presented by Market Research Future which makes reports on other industry verticals that aims to analyze the current market scenarios...

Sourdough Market Overview: Sourdough Market Size was valued at USD 2.9 billion in 2021. The Sourdough market industry is projected to grow from USD 1.98 Billion in 2024 to USD 5.36769761 billion by 2030, exhibiting a compound annual growth rate (CAGR) of 8.00% during the forecast period (2024 - 2030). Japan Sourdough Market reflects the country's unique blend of tradition and innovation, with...

Garcinia Market Overview: Garcinia is fruit from mangosteen family that has culinary, pharmaceutical and industrial uses. It contains hydroxycitric acid which is considered as an effective alternative to prevent fat storage, control appetite and improve body endurance towards exercise. Market Research Future (MRFR) has published a report stating that the global garcinia market is marked to...

Organic Milk Protein Market Overview: Milk protein is a concentrated form of milk and is commonly available in powdered form. It is a skimmed milk powder with low level of lactose comprising in it. The lactose is removed from the milk powder with the help of an ultra-filtration process. Organic milk protein, on the other hand, is a concentrate with low level of calories and high protein...